Company

Join our coffee family.

At Luna Gourmet Coffee & Tea Company, we’re a family—not just in our team-based management philosophy, but in the values that have guided our company from the beginning. Today, company owners and brothers Jason and Douglass continue to lead Luna Gourmet, building on the foundation established by the founding family of Luna Roasters. What began in 1996 as one of a select few high-altitude coffee roasters in Colorado has grown into a leading home-delivery coffee roaster serving customers across the country. Today, our 40,000-square-foot, SQF-certified and USDA Organic certified roasting facility and 20,000-square-foot distribution facility combine decades of coffee expertise with modern capabilities, supporting a growing family of brands while staying true to the quality, craftsmanship, and relationships that have defined us from the start.

Over the last decade we’ve grown rapidly by combining three things: 1) a deep passion for the freshest, highest-quality, high-altitude, artisan-roasted coffees, 2) a commitment to social responsibility and sustainable farming practices, and 3) an uncompromising focus on excellent customer service and continuous improvement. Our continuous improvement philosophy extends from our focus on technological innovation and process development to our philanthropic and community goals. We challenge every employee to make the process and the customer experience better every day, holding ourselves to world-class food manufacturing standards. At the same time, our business model is – at its very core – about giving back. Whether we’re improving the lives of coffee farmers around the world through direct trade partnerships or donating to local and national charities, we know that the simple act of drinking a cup of coffee or tea has the power to change lives.

Let’s work together to take your business the next level AND make the world a better place – one cup at a time.