Join our coffee family.
At Luna Gourmet Coffee & Tea Company we’re a family – not just in our team-based management philosophy – but in actual fact. Company owners and brothers Jason & Douglass work alongside the founding family of Luna Roasters as they continue to grow the business – a business which has a 16 year history that has culminated with four distinct brands now under management. From humble beginnings in 1996 as one of a select few high-altitude roasters in Colorado, we’re now one of the nation’s largest home delivery coffee roasters with a 40,000 sqft, USDA Organic certified, state-of-the-art roasting and distribution plant to rival even the largest of domestic competitors.
Over the last decade we’ve grown rapidly by combining three things: 1) a deep passion for the freshest, highest-quality, high-altitude, artisan-roasted coffees, 2) a commitment to social responsibility and sustainable farming practices, and 3) an uncompromising focus on excellent customer service and continuous improvement. Our continuous improvement philosophy extends from our focus on technological innovation and process development to our philanthropic and community goals. We challenge every employee to make the process and the customer experience better every day, holding ourselves to world-class food manufacturing standards. At the same time, our business model is – at its very core – about giving back. Whether we’re improving the lives of coffee farmers around the world through direct trade partnerships or donating to local and national charities, we know that the simple act of drinking a cup of coffee or tea has the power to change lives.
Let’s work together to take your business the next level AND make the world a better place – one cup at a time.
